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Pilgrim's Foodliner Recipes

https://www.pilgrimsfoodliner.com/Recipes/Detail/2566/Brie_Amandine



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Brie Amandine

Yield: 24 servings

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Ingredients

24 crackers
1 package (4 - 6 ounce) brie, cut into 24 small wedges
1/4 cup apricot preserves
Sliced almonds

Directions:

Top each cracker with 1 wedge of cheese, 1/2 tsp preserves and sliced almonds.

Place on baking sheet.

Bake at 350 degrees F for 2 to 3 minutes or until cheese melts.

Please note that some ingredients and brands may not be available in every store.

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Pilgrim's Foodliner Recipes

https://www.pilgrimsfoodliner.com/Recipes/Detail/2566/Brie_Amandine

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