Pilgrim's Foodliner Recipes
	https://www.pilgrimsfoodliner.com/Recipes/Detail/4770/
	
	
 
	
	
	
	
	
		
		
		
		
		Asparagus Dijon
		
		
		
		
		
		
		
		
		
		Yield: 6 servings
		
		
	
	
	
	
	
	
	
	 
	
	
	
	
		
		
			Ingredients
			
				
					
						
							
						
 
 
 						
							
								
								| 2 | pkg. | (10 oz.) frozen asparagus spears | 
						
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								| 1/3 | cup | sour cream | 
						
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								| 1/4 | cup | mayonnaise | 
						
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								| 2 | tablespoons | sliced green onions | 
						
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								| 1 | tablespoon | Grey Poupon Dijon mustard | 
						
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								| 3/4 | teaspoon | grated lemon peel | 
						
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			Directions:
			Cook frozen asparagus according to package directions.  Drain and keep warm.  
Mix sour cream, mayonnaise, green onion, mustard and lemon peel.  Warm if desired.  Spoon over asparagus and serve.
		 
	
	
	
	
		Please note that some ingredients and brands may not be available in every store.
	 
	
	
	
	
	 
 	
	
	
	
	
 
	Pilgrim's Foodliner Recipes
	https://www.pilgrimsfoodliner.com/Recipes/Detail/4770/